Oven Fired by Wood
Our pizza is cooked in a classic wood-fired oven to bring out the real taste.
Ingredients Straight from the Garden
We pick only the prime local produce to make our pizzas.
Consistently Celebrated
We've been named the top pizzeria in the area for the past five years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Varieties of Unique Pizzas
Rate of Satisfied Customers
Awards in Culinary Excellence
Our Pizzeria's Journey Through Time
1985
Started with just one oven and our ancestral recipes from Naples.
1995
Grew to our present location with the introduction of genuine wood-fired ovens.
2005
Received our first accolade for City's Best Pizza and revealed our exclusive dough formula.
2015
Marked 30 years in business with the launch of new gourmet pizza selections.
2023
Upholding our commitment to excellence by adopting eco-friendly practices.
Recent Blog Entries
The Mystery behind the Ideal Pizza Base
Learn about the craft our chefs employ to achieve the ultimate balance of flavorsome and crisp pizza bases.
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Five Top Pizza Toppings of This Year
Dive into the current favorited and pioneering toppings topping the pizza charts this year.
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Perfect Juice Combinations for Pizza Enthusiasts
Find out how to amplify your pizza indulgence with the ideal juice pairing.
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